Had dinner at Thalia tonight. It’s in Midtown in the theater district. Nice vibe in the lounge. Meaningful, intelligent conversation. Pumpkin-crusted scallops, risotto, kale. So delish.
A friend suggested it and, synchronously, it was on my list to try after seeing it recommended by Rachael Ray. (I also loved her suggestion of the Italian restaurant with live opera Downtown, but can’t remember the name.)
So much to see and try in Manhattan. Fun to work my way through the list.
